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Charcuterie Board and Knife Set: B2B Buying Guide

A charcuterie board and knife set search usually means a buyer wants both a serving surface and cutting tools. In the Juneshing catalog, that assumption needs checking. The supplied listings cover cheese knife and serving-tool sets; no supplied SKU includes a charcuterie or serving board. Treat board-plus-knife-set as two separate purchasing lines until a quotation and packing list say otherwise.

What the catalog actually lists

Juneshing’s cheese knife sets and serving tools category states that a cheese knife set listing does not automatically include a board, and that any board or extra accessory must be named in the quotation and packing list. Two models show what the tool side of a charcuterie setup looks like.

  • CK-CW01 — a six-piece cheese knife selection with stainless steel blades and riveted rosewood handles. The listing describes slicing, shaving and serving shapes.
  • CK-W02R — a four-piece wood-handle selection with stainless steel blades, described as including a cheese plane alongside knife profiles.

Both are tool sets. Neither is advertised as a board-and-knife bundle.

Matching tools to the charcuterie board

The category page advises choosing by serving task, not by piece count alone. It names narrow slicing knives, broad scrapers, forks, perforated blades and cheese planes as functions to compare, and notes that a three-piece selection suits a different presentation from a six-tool assortment.

For a buyer assembling a board program, that means deciding which cheeses and textures the tools must handle, then checking that the assortment includes the profiles you need. Ask for a labeled packing list that makes every included piece clear. A higher piece count is not automatically a better fit.

CK-CW01 at a glance

The listing gives four component references. The other two tools in the six-piece set are not itemized in the supplied text.

Reference Tool Listed size Listed weight
CK-CW01-01 Cheese chef knife 196 × 39 mm 76 g
CK-CW01-02 Cheese knife slicer 195 × 35 mm 66.4 g
CK-CW01-04 Cheese peeler 223 × 70 mm 118.4 g
CK-CW01-05 Cheese carving knife 223 × 26 mm 69.6 g

CK-W02R at a glance

All four tools are itemized in the listing, and the model is described as including a cheese plane.

Reference Tool Listed size Listed weight
CK-W02R-01 Cheese slicer knife 153 × 19 mm 17 g
CK-W02R-02 Cheese peeler 145 × 55 mm 19 g
CK-W02R-03 Cheese knife 155 × 22 mm 15 g
CK-W02R-04 Cheese slicer knife 156 × 22 mm 17 g

These figures are listed references for the named components. Confirm the approved drawing and packing list before production, as both listings instruct.

Commercial terms are model-specific

Both listings state a minimum order of 1,000 pcs and a production lead time of 35–45 days, with a 2,000-piece threshold for logo and custom-packaging requests. Both also warn that the order unit may be measured per individual tool or per complete set. Do not carry these numbers across to another model, and do not assume them for a board, which is not in the supplied catalog.

When you request a price, include the model reference, selected pieces, quantity, packing or logo requirements, destination and required delivery date. Confirm the order unit, current minimum, current schedule, sample cost and freight in the reply.

Buyer checks before approving a charcuterie program

  1. Confirm what is in the box. If a board is part of your plan, source and specify it separately. The knife listing does not cover it.
  2. Check the tool mix by function. Decide which slicing, shaving, planing or serving tasks your assortment must cover, then compare the component list.
  3. Inspect a sample of the exact configuration. CK-CW01’s listing asks buyers to check wood appearance and finish variation on the sample. CK-W02R’s listing asks buyers to review the plane opening, blade profile and handle attachment.
  4. Match care guidance to the finish. The category page advises obtaining care instructions matched to the selected finish and construction for plated or wooden-handle tools.
  5. Approve artwork and packing. Discuss logo position, finish, packaging layout and order unit before approving a private-label project.

For other assortments, see the CK-CW01 rosewood handle set and the CK-W02R wood handle knife and plane set for the full model text.

What remains unknown

The supplied sources do not state retail pricing, certifications, board options, packaging dimensions, or delivery to any specific destination. Those points need a direct answer in the quotation.

Frequently asked questions

Does a charcuterie board and knife set from Juneshing include a board?

No board is shown as included in the supplied listings. The category page states that no board should be assumed from a lifestyle photograph and that a serving board must be identified in the quotation and packing list.

What is the minimum order for CK-CW01 and CK-W02R?

Both listings state 1,000 pcs as the listed minimum, with a 35–45-day listed production lead time. Both ask buyers to confirm whether the quantity is quoted per tool or per complete set, and to confirm the current schedule.

Can I order these sets with a logo?

The listings state a listed threshold of 2,000 pieces for logo and custom-packaging requests. Send your logo artwork, quantity and packaging requirements, and ask for the available branding process, sample and minimum order for the selected model.

Is CK-W02R a plane set or a knife set?

It is listed as a wood handle cheese knife and plane set. The product description and component specification show a cheese plane alongside knife profiles, and buyers are advised to confirm the exact assortment with the sample and quotation.