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Stainless Steel Cheese Slicer: Uses and Buyer Checks

A stainless steel cheese slicer is a cheese-cutting tool whose blade and, in some models, handle are made of stainless steel. In the Juneshing catalog it appears as a named component within multi-piece cheese knife sets rather than as a standalone product listing. This article explains what that means for buyers comparing slicer components and preparing a sourcing brief.

What the term covers in this catalog

The cheese knife sets and serving tools collection describes selections sorted by serving function, including narrow slicing knives, broad cheese scrapers, forks, perforated blades and cheese planes. The category text advises comparing those functions rather than choosing by piece count alone. Under that framing, a stainless steel cheese slicer is best read as one component role inside a set: a narrow or slicer-style blade meant to cut portions from a block.

The word “stainless steel” is a material reference, not a performance rating. The collection also lists wood-handle, colorful PP-handle, gold-finish and rainbow-finish options, so material and finish details are model-specific and should be checked per item.

Slicer components in named set models

Two fetched model pages name a slicer-style tool inside a larger set. Both are useful examples of how the term appears in practice.

Model Component reference Listed tool name Listed size Listed weight
CK-SS01 CK-SS01-01 Cheese slicer knife 136*24mm 36 g
CK-CW01 CK-CW01-02 Cheese knife slicer 195*35mm 66.4 g

The CK-SS01 page describes the model as an all-stainless-steel set with stainless steel blades and handles and a coordinated metal finish. The CK-CW01 page describes stainless steel blades with riveted rosewood handles, so only the blade material matches the “stainless steel slicer” wording; the handle does not.

These two components are separate items in separate sets. Dimensions, weights and tool names should not be transferred from one model to the other.

Buyer checks before requesting a quotation

Because a slicer is defined here as a component, most useful checks are about confirming what is actually being quoted.

  • Confirm the component list. Ask for the labeled packing list and identify the exact slicer reference for the model you are considering.
  • Confirm the order unit. Both model pages list a 1,000 pcs minimum order and ask the buyer to confirm whether the figure is measured per individual tool or per complete set.
  • Confirm sizing against the drawing. The listed sizes in the component tables are reference values; the pages advise matching them to the approved drawing and packing list before production.
  • Check handle construction on the sample. On the wood-handle model, the source advises checking wood appearance and finish variation on the sample.
  • Confirm the production schedule. Both pages list a 35–45 day production lead time and ask buyers to confirm the current schedule.
  • Check branding thresholds. The pages state a 2,000-piece threshold for logo and custom-packaging requests, with artwork position and order unit to be discussed before approval.

These figures are model-specific reference terms. They should be re-confirmed in your own quotation rather than assumed.

Using a slicer inside a cheese-board assortment

The category page recommends building an assortment by serving task, which is more useful than matching a piece count. On that basis, the slicer is the cutting role, while tools such as a cheese plane, perforated blade, cheese peeler or serving fork cover other functions in a set.

The category page notes that a cheese knife set listing does not automatically include a serving board, and that a board must be specified separately. The CK-CW01 page makes the same point in its own FAQ: the listing covers the tools, and a board is not included unless it is stated in the quotation and approved packing list.

Frequently asked questions

Does Juneshing sell a standalone stainless steel cheese slicer?

The fetched sources do not prove a standalone slicer SKU. The term is evidenced as a named component within cheese knife sets, so a buyer should ask about the specific component rather than assume a separate product listing.

Are the listed slicer dimensions a guarantee?

No. The model pages present the component table as reference and advise confirming the approved drawing and packing list before production. Treat the size and weight values as starting points for a specification conversation.

Can I request a sample and custom packaging?

The model pages state that samples and packaging options are available for discussion, and ask buyers to request current sample cost, freight, logo options and packaging MOQ for the selected configuration.

What should a quotation request include?

The model pages suggest sending the model reference, selected pieces, quantity, packing or logo requirements, destination and required delivery date, plus a reference image if several blade or handle options are being compared.